Corporate Catering

MORNING TEA

Seasonal Fruit Platter (GF)
Individual Breakfast Quiches (Tomato, Egg & Thyme) (V)
Breakfast Muffins & Banana Bread
Assortment of Mini Danish Pastries
Croissants filled with Bree, Truss Tomato & Basil
Yoghurt Pots topped with Mixed Berries & Muesli

 

LUNCH

Gourmet Sandwiches (inc Vege options)
Chicken & Vegetarian Rice Paper Rolls served with Mint & Sweet Chilli (GF)
Baked Leg of Ham with Red Currants, Fennel & Rosemary served with Condiments & Bread
Mixed Sushi Platter (inc Vegetarian Options)
Charcuterie Platter (to be added to Salads below by your guests)

Hot Smoked Salmon with Cucumber, Shaved Fennel & Dill Creme Fraiche (GF)
Salad of Quinoa with Beetroot, Pumpkin, Pinenut & Persian Fetta (V)
Salad of Citrus Chicken, Fresh Grapes, Baby Spinach & Walnuts (GF)
Salad of Beetroot, Persian Fetta, Pinenut & Orange (GF) (V)
Salad of Thai Style Beef with Cucumber, Red Onion, Chilli & Tomato (GF)
Moroccan Cous Cous salad with Chick Pea, Roast Pumpkin, Lemon & Minted Yoghurt (V)

Salad of Peking Duck served with Asian Noodles Salad
Mediterranean Rice Salad with Roast Vegetables, Rocket & Balsamic (V)

 

AFTERNOON TEA 

Crudités’ Platter
Selection of Cakes, Slices & Biscuits (inc GF option)
Cheese Platter
Roast Pumpkin, Pine-nut & Gruyere Tarts (V)
Vegetable Frittata (GF) (V)

 

PLEASE NOTE

GF – Gluten Free
V – Vegetarian

Conditions Apply
Minimum Charges apply
Free Delivery within 10 km of Brookvale
Please contact Cookbook Catering for prices

  • Footer_RequestQuote1

  • Drop Off Platters

    Corporate Catering

    Corporate Catering