Corporate Catering

Morning Tea
Seasonal Fruit Platter (GF)
Individual Breakfast Quiches (Tomato, Egg & Thyme) (V)
Breakfast Muffins & Banana Bread
Assortment of Mini Danish Pastries
Croissants filled with Bree, Truss Tomato & Basil
Yoghurt Pots topped with Mixed Berries & Muesli

Lunch
Gourmet Sandwiches (inc Vege options)
Chicken & Vegetarian Rice Paper Rolls served with Mint & Sweet Chilli (GF)
Baked Leg of Ham with Red Currants, Fennel & Rosemary served with Condiments & Bread
Mixed Sushi Platter (inc Vegetarian Options)
Charcuterie Platter (to be added to Salads below by your guests)

Hot Smoked Salmon with Cucumber, Shaved Fennel & Dill Creme Fraiche (GF)
Salad of Quinoa with Beetroot, Pumpkin, Pinenut & Persian Fetta (V)
Salad of Citrus Chicken, Fresh Grapes, Baby Spinach & Walnuts (GF)
Salad of Beetroot, Persian Fetta, Pinenut & Orange (GF) (V)
Salad of Thai Style Beef with Cucumber, Red Onion, Chilli & Tomato (GF)
Moroccan Cous Cous salad with Chick Pea, Roast Pumpkin, Lemon & Minted Yoghurt (V)

Salad of Peking Duck served with Asian Noodles Salad
Mediterranean Rice Salad with Roast Vegetables, Rocket & Balsamic (V)

Afternoon Tea  

 
Crudités’ Platter
Selection of Cakes, Slices & Biscuits (inc GF option)
Cheese Platter
Roast Pumpkin, Pine-nut & Gruyere Tarts (V)

Vegetable Frittata (GF) (V)

 

Conditions Apply

Minimum Charges apply

Free Delivery within 10 km of Brookvale

 

Please contact Cookbook Catering for prices

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