MENU SELECTION Braised Lamb shanks with baby vegetables and a minted jus – GF Cost $15.99 Chicken Breast with Mediterranean vegetables, artichokes & goats cheese – GF Cost $13.99 Coq Au Vin (Chicken in Red Wine) – GF Cost $13.99 Bangers and mash with thick onion gravy – GF Cost $10.99 Italian style Meatball pasta … Continue reading Ready Made Meals